Tuck shrimp, cilantro, and quick pickled veggies into lettuce leaves for a light lunch or appetizer. If you want to eat a refreshing, light dinner […]
Dinner
Baked Oysters with Bacon, Greens, and Parmesan
Impress your guests with these decadent oysters. Seafood always makes a meal special, but these Baked Gulf Oysters are truly other-worldly. Oysters may seem difficult to master, but […]
Shrimp Perloo Recipe
One-pot rice dishes are incredibly easy and versatile, you can use chicken, seafood, sausage, and whatever vegetables you have on hand. These dishes are ideal for weeknight […]
Shrimp Scampi Linguine
As decadent as it is simple, our Shrimp Scampi Linguine goes from prep to platter in a tight 15 minutes—a go-to for both weeknight dinners and last-minute entertaining. Another […]
New Orleans Shrimp And Grits
New Orleans shrimp and grits with just the right amount of Cajun spice. The Southern Living Test Kitchen has been publishing recipes since 1970, four […]
Quick salt cod
Although Portugal doesn’t have a coastline in the Med, they’re included, and this take on fish and chips, inspired by bacalhau à Brás, is my […]
Salmon in a bag
Salmon is one of the most common fish that we buy, so I wanted to share one of my favourite cooking methods for it. By […]
Spicy Tuna Roll
In restaurants, spicy tuna sushi rolls usually involve raw, sushi-grade fish. But if raw fish is out of reach, this recipe uses humble canned tuna. […]
Salmon & Potato Skillet
The simple meat and potatoes combo in this salmon recipe was inspired by my grandpa’s favorite meal of canned salmon and russet potatoes, both fried in a […]
Shrimp Cakes Recipe
For a weeknight meal, shrimp cakes are easy but also elevated. The Southern Living Test Kitchen has been publishing recipes since 1970, four years after […]