While it may seem fancy, ceviche is actually a fairly simple dish at its core. All it involves is tossing raw seafood in lime juice, then letting […]

We could tell you everything we love about this honey-garlic salmon, but we think that the fact that this recipe was one of our top recipes […]

Oven-baked salmon is a weeknight staple for me. It’s quick, easy, and completely versatile based on how you want to season and serve it. When I’m […]

Not only extremely flavorful and versatile, these blacked shrimp bowls are also a filling powerhouse. Loaded with seasoned shrimp, veggies, and a rice base, these versatile bowls […]

When you’re craving the flavors and textures of a fish taco, but need some vegetables in your life, this salad is perfect for you. Crispy fish […]

If you’re like me, you’ve spent many a Saturday night with friends, beers in hand, surrounded by half a dozen take-out containers of red curry, green papaya […]

We took all the flavors from one of our brunch favorites (an everything bagel topped with cream cheese, smoked salmon and all the fixin’s, please!) and turned it into […]

This salmon dish can be as spicy as you like it. Just remember that the coconut milk will tone down a lot of the heat […]

We get it, salmon can be a little… intimidating. Trust us, though—you’ve just gotta find the cooking method that works for you. One of our favorites? Covering […]

Ingredients 2 x 130g salmon fillets, skin on, scaled, pin-boned 2 tablespoons sesame seeds 1 bunch of mint (30g) 2 large oranges extra virgin olive […]